Hygienic Wall Cladding for Commercial Kitchens
Commercial Kitchens can be any kitchen where meals are prepared for the masses. It could be a company cafeteria, a school lunchroom or a fast food outlet. These environments require a high level of sanitary operating conditions. These companies have strict hygienic requirements that typically follow FDA guidelines. PVC wall cladding has proven to be a cost-effective solution when compared to using stainless steel wall cladding. PVC wall cladding outperforms epoxy-painted sheetrock walls for cleanability, impact resistance and durable finish over time.
Requirements include:
- Impervious and non-porous
- Easy to clean and resistant to damage from cleaning chemicals
- No porous grout/caulk, in some cases no cracks or seams where contamination can grow
- Have high impact resistance to minimize cracks, scratches and dents
- Resists stains and odors
- Require minimal maintenance to ensure minimal downtime
- Durable with a long life




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